From hand to mouth
An exhibition exploring our culinary heritage, “La main à la bouche” brings together the various gastronomies that make up the Fransaskoisie. The idea is to show the hand that nourishes – that of mother and father – that passes on its knowledge from generation to generation.
Come discover
Exhibition photos
The collection was presented at the University of Regina’s Cité universitaire francophone during the Rendez-vous de la francophonie in March 2018.
